Spinach and bacon quiche
Spinach and bacon quiche

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach and bacon quiche. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spinach and bacon quiche is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spinach and bacon quiche is something that I have loved my whole life.

This Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my favorites brunch on the weekends. If you love quiche as much as I do, don't miss my Quiche Lorraine and Broccoli Cheese Quiche recipes. This easy low carb keto crustless spinach bacon quiche adapted from the original Atkins quiche recipe is great for those following the Atkins Induction What I like about this low carb spinach bacon quiche it is that it's not custardy.

To begin with this particular recipe, we must prepare a few ingredients. You can have spinach and bacon quiche using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and bacon quiche:
  1. Make ready piecrust
  2. Get eggs
  3. Get heavy cream
  4. Get shredded cheese
  5. Make ready bacon
  6. Make ready spinach
  7. Get salt and pepper to taste

This foolproof quiche recipe is easy to make and adapt to anything you have in. Case in point: My Spinach Bacon Quiche, that's not only quick to pull together, but also tastes incredibly delicious. The way to make a bacon and spinach quiche filling is to brown the bacon with some chopped onion, add the spinach to wilt, and then let this cool while assembling the egg mixture. This delicious Swiss cheese, spinach and bacon quiche is made using refrigerated pie crust making this a fast quiche to whip up.

Steps to make Spinach and bacon quiche:
  1. preheat oven to 375
  2. combine eggs, cream, salt and pepper
  3. layer spinach, bacon, and cheese in bottom of pie crust
  4. pour egg mixture over bacon and spinach
  5. bake for 35-45 minutes

Combine the eggs, cream, salt and pepper in a food processor or blender. Layer the spinach, bacon and cheese in the bottom of the pie crust. Spinach Quiche: Prepare as above, except omit the bacon. Bacon, Mushrooms & Spinach Quiche is a lovely recipe you can make for a brunch, dinner or a party. Quiche is such a versatile recipe.

So that’s going to wrap it up with this exceptional food spinach and bacon quiche recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!