Quiche of bacon and zuccini
Quiche of bacon and zuccini

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quiche of bacon and zuccini. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Quiche of bacon and zuccini is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Quiche of bacon and zuccini is something which I have loved my whole life. They’re fine and they look fantastic.

The bacon adds the perfect smoky complement to the dinner. Enjoy savory simplicity and use up those summer zucchinis! Saute onion and zucchini in bacon grease.

To begin with this recipe, we must prepare a few components. You can have quiche of bacon and zuccini using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quiche of bacon and zuccini:
  1. Make ready Pastry
  2. Prepare gluten free flour
  3. Get Butter
  4. Make ready Egg
  5. Take Filled
  6. Make ready Zuccini
  7. Prepare Big onion
  8. Make ready Beef Bacon
  9. Get feta cheese
  10. Take Egg
  11. Prepare milk or cooking cream
  12. Prepare mushrums

Pour over egg mixture until tart shell is full (you may not need to use all of the egg mixture). Serve warm or at room temperature. To reheat, cover quiche with aluminum foil. How to make zucchini and bacon crustless quiche.

Steps to make Quiche of bacon and zuccini:
  1. In a big bowl mix the GF flour and the butter, untill it's al compact, then add the egg and keep kneading all the mix untill you get a dough. Cover with film paper the dough and reserve it for 20 min on the fridge.
  2. Meanwhile the dough it's on the fridge for 20 min, start to chop al the filled ingredients, and put them on a pan with 1tbsp of olive oil and cook it.
  3. After the 20 min, take the dough and expand it on the mold. Cook the dough in the oven for 15 min at 200°. While the dough it's on the oven, finish the filled, add the feta cheese, the egg and the milk and stir everything. After the 15 min remove the dough from the oven and add al the filled.
  4. Cook for 20 min all the quiche on the oven at 200°. Enjoy it!

For a printable version of this recipe scroll to the bottom of the page. bacon zucchini quiche. My aunt gave me these eggs from her chickens and I'm obsessed with them. Some are green, some are brown, some have spots and they are all different sizes. I had to make something that was about the egg. Bacon Zucchini Quiche recipe: Try this Bacon Zucchini Quiche recipe, or contribute your own.

So that’s going to wrap it up for this special food quiche of bacon and zuccini recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!