Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mike's, "What The Kale?" Chef's Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Get ● For The Chef's Salad [chilled produce as needed]
  2. Prepare Fresh Chopped Crispy Kale [75%]
  3. Make ready Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Prepare 1 " Cubed Chopped Turkey
  5. Prepare Shredded Rotisserie Chicken
  6. Get 1 " Cubed Honey Baked Ham
  7. Take 1 " Cubed EX Sharp Cheddar Cheese
  8. Prepare 1 " Cubed Swiss Cheese
  9. Get Crumbled Feta Cheese
  10. Prepare Shredded Parmesan Cheese
  11. Take Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Make ready 1 " Sliced Cucumbers
  13. Prepare 1 " Extra Firm Chopped Tomatoes
  14. Make ready 1 " Chopped Yellow Zucchini
  15. Make ready 1/2 " Chopped Celery
  16. Get 1/2 " Chopped Carrots
  17. Get Thin Sliced Green Bell Peppers
  18. Make ready Halved Black Olives
  19. Make ready Thin Sliced White Onions
  20. Make ready Thin Sliced Radishes
  21. Make ready Chopped Green Onions
  22. Get Fully Drained Chopped Artichokes [in water]
  23. Prepare Sun Dried Tomatoes [in oil]
  24. Take Fine Chopped Fresh Parsley
  25. Take Fresh Ground Black Pepper [to taste]
  26. Take ● For The Toppings [as needed]
  27. Take Boiled Eggs Halved
  28. Prepare Fresh Garlic Croutons
  29. Take Real Ranch Dressing [from packet with whole milk & mayo]
  30. Get Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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