Orzo With Lemon, Basil & Garlic
Orzo With Lemon, Basil & Garlic

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, orzo with lemon, basil & garlic. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Orzo With Lemon, Basil & Garlic is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Orzo With Lemon, Basil & Garlic is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have orzo with lemon, basil & garlic using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Orzo With Lemon, Basil & Garlic:
  1. Make ready Orzo pasta
  2. Prepare EVOO (extra virgin olive oil)
  3. Make ready Lemon zest
  4. Take Garlic, minced
  5. Take Grated Romano or Parmesan cheese
  6. Take Fresh basil leaves, chopped
  7. Prepare Salt and pepper
Steps to make Orzo With Lemon, Basil & Garlic:
  1. Cook Orzo pasta according to package directions.
  2. Grate the lemon rind, mince the garlic, chop basil and grate the cheese.
  3. While Orzo is cooking, heat olive oil in a frying pan on med-high heat. Add lemon zest and minced garlic and sauté for about a minute. Remove from heat.
  4. When Orzo is done cooking, drain and add to pan with oil/lemon/garlic. Stir in the grated cheese and basil. Add salt and pepper to taste. Mix well.
  5. Serve immediately and enjoy!

So that is going to wrap it up with this exceptional food orzo with lemon, basil & garlic recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!