Thai chicken green curry
Thai chicken green curry

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thai chicken green curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. This easy green curry is made with chicken, coconut milk, fresh herbs, and lime.

Thai chicken green curry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Thai chicken green curry is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have thai chicken green curry using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai chicken green curry:
  1. Prepare oil
  2. Take chicken breasts sliced thinly
  3. Take carrot sliced into strips
  4. Make ready onion, chopped
  5. Take ur favourite green curry paste
  6. Get can of coconut milk
  7. Take jasmine rice
  8. Prepare cold water

Despite its complex flavours, it is actually quite easy to make at home! In this Thai green curry chicken recipe (แกงเขียวหวานไก่) you'll find step by step instructions about how to make authentic home style Thai green curry. We'll first pound the green curry paste by hand, clean and chop the chicken, and boil it with rich coconut cream. The result of making your own Thai.

Instructions to make Thai chicken green curry:
  1. Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
  2. Add carrots and onions and stir fry for 5 minutes
  3. Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
  4. Serve with some steamed Jasmine rice and enjoy
  5. To cook Jasmine place in a rice cooker add water and let it do it's thing

My deliciously rich and aromatic Thai green chicken curry recipe with homemade curry paste. I'll show you how to make it mild or spicy with a vibrant creamy sauce. We used to buy a green (brown) curry paste that was relatively mild. I think it was the one made by Thai Taste. Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner.

So that’s going to wrap this up for this special food thai chicken green curry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!