Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crustless spinach ricotta strata. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crustless Spinach Ricotta Strata is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Crustless Spinach Ricotta Strata is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have crustless spinach ricotta strata using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crustless Spinach Ricotta Strata:
- Get 6 eggs
- Take 6 oz spinach - blanched and chopped
- Get 1 1/3 cup milk
- Make ready 1 cup Ricotta or more
- Take 1 1/2 cup mozzarella
- Make ready 1/2 cup loccatelli
- Make ready 4 tablespoons chopped onion
- Get 1 1/2 cups Broccoli, mushrooms, red pepper - about
- Get 1 potato thinly sliced on bottom of pan
- Make ready 1 tsp salt
- Make ready Croutons for top
Steps to make Crustless Spinach Ricotta Strata:
- Beat eggs and then add ricotta and grated cheese use immersion blender. Add potato and vegetables to pan then pour egg mixture on top. Top with croutons to absorb excess liquid.
- Cook for 50 minutes or until set at 350 bake conversion.
So that’s going to wrap this up for this special food crustless spinach ricotta strata recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
