Ginger Carrot Soup
Ginger Carrot Soup

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ginger carrot soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ginger Carrot Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Ginger Carrot Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ginger carrot soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Carrot Soup:
  1. Prepare 4-5 carrots
  2. Prepare 4 small (400 g) potatoes
  3. Take 1 onion
  4. Take 3 cups broth or water
  5. Get 1 thumb fresh ginger
  6. Take 1 tsp dry thyme or 2 branches fresh
  7. Get 1 Tbsp butter (or olive oil)
  8. Make ready to taste salt & pepper
  9. Get to taste chives, parsley or coriander (optional to garnish)
Instructions to make Ginger Carrot Soup:
  1. Slice the carrots, cube the potatoes and mince the onion and ginger.
  2. Saute onions in olive oil or butter until soft. Add the potatoes and carrots and saute them briefly.
  3. Add the ginger, thyme and enough broth or water to cover the vegetables. Bring to a boil, then simmer for 15-20 minutes until the carrots are soft.
  4. Once the carrots are soft, puree everything in a blender or food processor (Skip this step if you want a chunky soup). Return to pot and reheat if necessary.
  5. Adjust taste with salt and pepper. Divide into bowl and garnish with chives and/or parsley.

So that’s going to wrap this up with this exceptional food ginger carrot soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!