Scottyboy crepes
Scottyboy crepes

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, scottyboy crepes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Scottyboy crepes is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Scottyboy crepes is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have scottyboy crepes using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Scottyboy crepes:
  1. Take flour
  2. Get sugar
  3. Get salt
  4. Take milk
  5. Make ready eggs
  6. Make ready butter

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Steps to make Scottyboy crepes:
  1. In a blender, combine flour, sugar, salt, milk, eggs, and butter.
  2. Puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temperature (or refrigerate in an airtight container, up to 1 day; whisk before using).
  3. Heat a 12-inch nonstick skillet over medium. Lightly coat with butter. Add 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2 to 3 minutes.
  4. 4. Loosen edge of crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide it out of skillet and repeat with remaining batter. (Coat pan with butter as needed.)
  5. Add some warm berries, yogurt, jam, or even just butter and syrup. Whatever you like.

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