Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, basic crepes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Basic Crepes is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Basic Crepes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have basic crepes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basic Crepes:
- Take all-purpose flour
- Take eggs
- Make ready milk
- Take water
- Make ready salt
- Get butter, melted
Steps to make Basic Crepes:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
So that is going to wrap it up for this special food basic crepes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
