Chicken Sisig
Chicken Sisig

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken sisig. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Sisig is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken Sisig is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken sisig using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Sisig:
  1. Make ready 2 chicken thighs
  2. Get Black pepper
  3. Get 1 green chilli
  4. Get 1 tbsp mayonaise
  5. Prepare 5 pieced chicken liver
  6. Make ready Salt
  7. Take Shallots
  8. Get 1 .pcs of lemon
  9. Make ready Half tsp.vinegar
Instructions to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that is going to wrap it up for this special food chicken sisig recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!