Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy creamy chicken ziti bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ziti pasta bakes with layers of creamy tomato sauce and mozzarella cheese in an easy and comforting dish that's ready in less than an hour. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki. How to Make Rachael's Mac and Cheddar Cheese with Chicken and Broccoli
Easy Creamy Chicken Ziti Bake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Creamy Chicken Ziti Bake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy creamy chicken ziti bake using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Easy Creamy Chicken Ziti Bake:
- Prepare 16 oz Ziti or Penne Pasta
- Make ready 2 large Chicken Breasts (cooked)
- Take 20 oz Creamy Alfredo sauce
- Make ready 8 oz (1 container) Sour Cream
- Get 7 oz (1/2 container) Ricotta Cheese
- Take 2 large Eggs, lightly beaten
- Make ready 1/4 cup Grated Parmesan Cheese
- Make ready 1 1/2 cup Mozzarella Cheese
- Take 1 tsp Salt
- Prepare 1 as needed Herbs
Baked ziti with meatballs features easy homemade meatballs and homemade sauce for a delicious, hearty pasta bake. This recipe is comfort food for a · Tender chicken and pasta in an ultra creamy, cheesy sauce make this Chicken Alfredo Baked Ziti an incredibly easy and filling weeknight meal. Baked ziti is one of those super easy recipes the whole family will love. Ziti is cooked, then tossed with spaghetti sauce, ricotta and mozzarella cheeses.
Instructions to make Easy Creamy Chicken Ziti Bake:
- Cook chicken breasts thoroughly in a skillet with oil, salt and pepper.
- Cook ziti according to package; drain and return to pot
- Stir together Alfredo, salt and sour cream; toss with cooked pasta until evenly coated.
- Spoon half of the pasta mixture into a lightly greased 13 x 9 inch baking dish.
- Stir together ricotta, eggs, Parmesan and mozzarella. Spread evenly over pasta mixture in dish.
- Spoon remaining pasta mixture evenly over ricotta cheese layer.
- Slice up cooked chicken breasts and cover top pasta layer with the chicken slices.
- Sprinkle top of entire dish with mozzarella cheese, as desired. ( I put ALOT of cheese on top)
- Put a dash of salt and pepper or Italian herbs over the entire dish, for added flavor.
- Bake at 350 for 30 minutes, or until bubbly. I broiled the dish for the last 2 minutes to give it that perfectly baked golden look.
- ENJOY!
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Ziti is a pretty common pasta shape in most areas, but you can substitute penne pasta if you can't find it. You want a substantial short pasta shape with places to hold. Save weeknight dinner with this SUPER easy Instant Pot baked ziti recipe. It is creamy, saucy, cheesy, and so incredibly delicious!
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