Crispy Sriracha Buttermilk Oven Fried Chicken
Crispy Sriracha Buttermilk Oven Fried Chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crispy sriracha buttermilk oven fried chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crispy Sriracha Buttermilk Oven Fried Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Crispy Sriracha Buttermilk Oven Fried Chicken is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook crispy sriracha buttermilk oven fried chicken using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crispy Sriracha Buttermilk Oven Fried Chicken:
  1. Prepare 4 boneless chicken breast
  2. Make ready 1 cup low-fat buttermilk
  3. Make ready 1/4 cup sriracha sauce
  4. Get 1 cup Panko breadcrumbs
  5. Make ready 1 cup all purpose flour
  6. Make ready Half teaspoon salt
  7. Get 1/4 teaspoon black pepper
  8. Prepare 1 teaspoon paprika
  9. Get Half teaspoon seasoning salt
  10. Make ready 3 tablespoons canola oil
Steps to make Crispy Sriracha Buttermilk Oven Fried Chicken:
  1. On a cutting board slice each chicken breast into strips
  2. In a bowl combine the buttermilk and Sriracha and mix to combine add the chicken strips and submerge in buttermilk mixture. Cover with plastic wrap or toss all of the ingredients into a resealable bag. Refrigerate for at least two hours
  3. Preheat oven to 425°
  4. In a shallow dish add the Panko, flour, salt, pepper, paprika, and seasoning salt. Mix to combine
  5. Dip the chicken strips in the mixture, ensuring they are fully coated
  6. Line a rimmed baking sheet with parchment paper and brush with canola oil
  7. Transfer the chicken to the baking sheet and bake for 10 minutes. Flip the chicken over and bake for 10 minutes
  8. Transfer the chicken into a paper towel lined plate to remove extra grease
  9. ENJOY😋🍗

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