Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, perfect blinches (crepes). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Perfect Blinches (Crepes) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Perfect Blinches (Crepes) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have perfect blinches (crepes) using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Perfect Blinches (Crepes):
- Take eggs
- Get sugar
- Make ready vanilla extract
- Take salt
- Make ready active dry yeast
- Prepare baking powder
- Take milk
- Take water
- Prepare all-purpose flour
Instructions to make Perfect Blinches (Crepes):
- Whisk well the eggs with the sugar until you have foam
- Add vanilla, salt, baking powder and the yeast. Whisk well
- Add milk and water and stirr well (I use electric whisk).
- Add the flour, combine well and get it whipped without clumps.
- Pre heat the pan, before each blinch (crepe) I put one drop of any oil and spread it on the pan with a kitchen paper towel.
- When you pour your butter onto the pan keep it as thin as possible, spreading it across the pan using motional circles.
- You can turn it once it's brown underneath (around 10 sec on medium-high heat).
- Bon apetit ?
So that’s going to wrap it up for this special food perfect blinches (crepes) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
