Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF
Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys chicken, mushroom & spinach stir-fry, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook vickys chicken, mushroom & spinach stir-fry, gf df ef sf nf using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF:
  1. Get Marinade
  2. Prepare sweet chilli sauce
  3. Take finely chopped fresh coriander / cilantro
  4. Prepare Worcestershire sauce, see my free-from recipe link below
  5. Prepare Couscous
  6. Make ready couscous (I use gluten-free corn couscous)
  7. Get hot vegetable stock
  8. Make ready Stir-Fry
  9. Get chicken, cubed
  10. Take spring onions / scallions, sliced
  11. Prepare mushrooms, sliced
  12. Take frozen peas
  13. Make ready spinach
Steps to make Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF:
  1. Mix the marinade ingredients together and toss the cubed chicken in it. Cover and let sit in the fridge for an hour or until ready to cook
  2. When ready to cook, take the chicken out of the fridge. Put the couscous in a bowl and pour over the hot vegetable stock
  3. Cover with clingfilm and let sit while you get on with the stir-fry
  4. Spray a frying pan with oil and stir-fry the spring onions and mushrooms for 3 minutes
  5. Add the marinated chicken and stir-fry for 6 minutes or until cooked through
  6. Add the peas and fry a further 2 minutes then stir the spinach through until it wilts down
  7. Fluff up the couscous with a fork then serve the stir-fry over it

So that’s going to wrap it up with this exceptional food vickys chicken, mushroom & spinach stir-fry, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!