Sultan Chicken Broccoli Potato Au Gratin
Sultan Chicken Broccoli Potato Au Gratin

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sultan chicken broccoli potato au gratin. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sultan Chicken Broccoli Potato Au Gratin is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sultan Chicken Broccoli Potato Au Gratin is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have sultan chicken broccoli potato au gratin using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sultan Chicken Broccoli Potato Au Gratin:
  1. Make ready boneless chicken breast
  2. Prepare 1 large potato
  3. Prepare head broccoli -rinsed & chopped
  4. Get cream of broccoli can soup
  5. Make ready cheddar broccoli powdered soup mix (optional)
  6. Get chopped onion
  7. Prepare curry
  8. Get fenugreek
  9. Take citric acid (limesalt)
  10. Get tumeric
  11. Make ready mozzarella
Instructions to make Sultan Chicken Broccoli Potato Au Gratin:
  1. Thick slice potato (like large coins) -boil until tender
  2. Heat mix cream of broccoli/cheddar broccoli soup mix & water (min 10 min)
  3. Slice chicken semi-thin, add to hot olive oil & onion in skillet (seasoning with pinches of limesalt, curry, & fenugreek. -optional pinches of turmeric for color)
  4. In a casserole dish, layer soup mix, broccoli, potato, chicken, and mozzarella. Leaving mozzarella as final topping
  5. Bake at 375 for 30 min, or until cheese is bubbling brown
  6. We serve in bowls with French baguette or fresh khubz
  7. Our casserole dish was already overflowing with plenty of extra left over ingredients. We layered in another casserole dish and fridge stored for cooking the next day. The flavors really developed overnight, and it was AMAZING(!!!!) lunch dish.

So that’s going to wrap this up with this exceptional food sultan chicken broccoli potato au gratin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!