Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy carrot soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Creamy Carrot Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Creamy Carrot Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have creamy carrot soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Carrot Soup:
- Take Vegetable oil
- Prepare Carrots, chopped
- Prepare large Onion, chopped
- Make ready ribs of celery, chopped
- Make ready large Garlic cloves, sliced
- Prepare Ginger powder
- Get Orange zest (about 2 naval oranges)
- Get Salt
- Take Pepper
- Take Broth (chicken or vegetable)
- Prepare Fresh orange juice (about 4 naval oranges)
- Get Heavy whipping cream
Instructions to make Creamy Carrot Soup:
- In large soup pot over medium heat, add oil, carrots, onion, celery, and seasonings. Cook for 20 minutes, stirring occasionally.
- Stir in broth and zest. Bring to a boil. Reduce to low. Cover and simmer for 30 minutes until carrots are tender.
- Blend with an immersion blender until smooth. Stir in orange juice. Remove from heat. Stir in cream.
- Taste for seasoning and add more salt & pepper, to taste, if desired.
- Serve hot, topped with croutons.
So that’s going to wrap it up with this special food creamy carrot soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
