Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked chicken breasts with creamy basil sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked Chicken Breasts with Creamy Basil Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Baked Chicken Breasts with Creamy Basil Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
Tender chicken breasts smothered in creamy garlic sauce! A quick and easy chicken breasts dinner idea that's great for busy weeknights. Generously spray each chicken breast with cooking spray; set aside.
To get started with this recipe, we must first prepare a few components. You can cook baked chicken breasts with creamy basil sauce using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Breasts with Creamy Basil Sauce:
- Get Chicken
- Get 6 chicken breasts
- Prepare 2 tbsp vegetable oil
- Prepare sea salt
- Make ready pepper
- Prepare Creamy Basil Sauce
- Prepare 3/4 cup mayonnaise
- Prepare 1/4 cup sour cream
- Take 2 clove garlic (minced)
- Prepare 3 tbsp basil
- Take 3/4 cup grated parmesan cheese
- Prepare 2 plum tomatoes (chopped )
Add the chicken breasts back to the pan, and dinner is ready! This creamy chicken is great served Add cream to the skillet and stir until a creamy sauce forms. Taste and adjust seasoning with salt The creamy basil recipe is so easy and delicious. My husband grilled and blackened the chicken.
Steps to make Baked Chicken Breasts with Creamy Basil Sauce:
- Preheat oven to 400° F. Coat chicken breasts in vegetable oil, sea salt and pepper on both sides.
- Bake for 45 minutes. While baking combine ingredients for Creamy Basil Sauce. Set in fridge until chicken is done.
- Cover chicken with sauce and serve. Sauce can be made a day in advance if desired.
The basil cream sauce is mixed with tons of freshly grated Parmesan cheese and poured over the top. Thinner chicken breasts work best for this recipe. I always pound my chicken to about a quarter to a half inch thick. This ensures even cooking throughout without burning the outside crust. Reviews for: Photos of Sauteed Chicken Breasts with Creamy Chive Sauce.
So that is going to wrap it up for this exceptional food baked chicken breasts with creamy basil sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
