Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fruit crepes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fruit Crepes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Fruit Crepes is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook fruit crepes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fruit Crepes:
- Prepare 2 small eggs (room temperature)
- Make ready 2 tbsp vegetable oil (room temperature)
- Prepare 1 tsp vanilla extract
- Make ready 1,5 cup whole milk (room temperature)
- Prepare 1 pinch salt
- Make ready 3 tbsp sugar
- Make ready 1 cup all purpose flour
- Prepare icing sugar for topping
- Get small diced of melon, pear, apple, any fruit you like
- Get condensed milk or chocolate paste or nutella
Steps to make Fruit Crepes:
- Mix all together the wet ingredients into the bowl (eggs, milk, oil, vanilla). Dont over mix.
- Pour the wet ingredients in to the dry ones (flour, salt, sugar)
- Heat the pan and pour the batter on to the pan (about a quarter cup). Repeat for all the remaining batter.
- Set aside the crepes and let it not too hot.
- Spread the condensed milk onto the crepe,put the fruits and fold the crepes.
- Pour the icing sugar, or you may put the ice cream, whipped cream or any cheese.
- Serve.
So that’s going to wrap this up for this special food fruit crepes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
